Bodegas CopabocaLiù & Liù Blanco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Liù & Liù Blanco from the Bodegas Copaboca
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Liù & Liù Blanco of Bodegas Copaboca in the region of Castille-et-Léon is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Liù & Liù Blanco of Bodegas Copaboca in the region of Castille-et-Léon often reveals types of flavors of vegetal.
Food and wine pairings with Liù & Liù Blanco
Pairings that work perfectly with Liù & Liù Blanco
Original food and wine pairings with Liù & Liù Blanco
The Liù & Liù Blanco of Bodegas Copaboca matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of pasta carbonara, mussels with beer or tuna, pepper and tomato quiche.
Details and technical informations about Bodegas Copaboca's Liù & Liù Blanco.
Discover the grape variety: Verdejo
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Last vintages of this wine
The best vintages of Liù & Liù Blanco from Bodegas Copaboca are 0, 2008
Informations about the Bodegas Copaboca
The Bodegas Copaboca is one of of the world's great estates. It offers 65 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Light (taste of)
Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.
