
Winery ContrasteIntercontinental
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Touriga nacional.
This wine generally goes well with poultry, beef or lamb.
The Intercontinental of the Winery Contraste is in the top 20 of wines of Ensenada.

Wine flavors and olphactive analysis
On the nose the Intercontinental of Winery Contraste in the region of North often reveals types of flavors of oak.
Food and wine pairings with Intercontinental
Pairings that work perfectly with Intercontinental
Original food and wine pairings with Intercontinental
The Intercontinental of Winery Contraste matches generally quite well with dishes of beef, lamb or spicy food such as recipes of quick and easy monkfish tail, lamb parmentine with eggplant and spices or yassa chicken (senegal).
Details and technical informations about Winery Contraste's Intercontinental.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Intercontinental from Winery Contraste are 2017, 2009, 0, 2016 and 2010.
Informations about the Winery Contraste
The Winery Contraste is one of of the world's greatest estates. It offers 3 wines for sale in the of Ensenada to come and discover on site or to buy online.
The wine region of Ensenada
Wine capital of Mexico in Baja California (Valle de Guadalupe 50 km north, 90% of national production): Cabernet Sauvignon, Nebbiolo (perfectly adapted) and Merlot are the signature red kings — profile with cherry, cocoa, fermented and yeasty notes, woody touches, spices and citrus. Syrah and historic Grenache in complement, creativity beyond strict appellations. Favourable Mediterranean climate, ~2 million cases/year, original blends.
The wine region of North
North Israel encompasses Upper and Lower Galilee plus the Golan, vineyards at altitude on limestone soils, volcanic basalt and draining gravels, climate tempered by strong day-night swings. Cabernet Sauvignon, Merlot and Syrah are the signature reds — full-bodied and precise with notes of blackcurrant, black cherry, blackberry, garrigue and a mineral touch, ripe tannins and preserved freshness. Historic Carignan. Taut Chardonnay and lively Sauvignon in whites.
The word of the wine: Concentrator
A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.











