
Winery Constantin GofasMeranichta (Μερανυχτα Κυδωνίτσα)
This wine generally goes well with
The Meranichta (Μερανυχτα Κυδωνίτσα) of the Winery Constantin Gofas is in the top 90 of wines of Peloponnesos.
Details and technical informations about Winery Constantin Gofas's Meranichta (Μερανυχτα Κυδωνίτσα).
Discover the grape variety: Oeillade noire
Probably originating in the Languedoc, oeillade Noire is known by other names such as olhada, aragnan noir, ulhat, hulliade or croque. This variety should not be confused with Cinsault, which is highly productive, producing up to 5kg per vine, and is particularly noted for its drooping habit and vigour. The black eye is a late bloomer. Oidium, mildew and grey rot are its main enemies. It requires a rather short pruning, coulure and millerandage could harm its development and the grapes it would bear. It prefers a good exposure and reaches maturity around the second half of August. Its bunches are of medium size and its fruits have a great resemblance to those of the Cinsault. They have been eaten fresh at the table for a long time. The wine produced from this variety is quite alcoholic and has a colour similar to that of a cherry. The variety is no longer multiplied and seems to be on the way out.
Last vintages of this wine
The best vintages of Meranichta (Μερανυχτα Κυδωνίτσα) from Winery Constantin Gofas are 2019, 0, 2018
Informations about the Winery Constantin Gofas
The Winery Constantin Gofas is one of of the world's greatest estates. It offers 21 wines for sale in the of Peloponnesos to come and discover on site or to buy online.
The wine region of Peloponnesos
The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.














