Winery Conde de MontornésPetit Verdot
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Petit Verdot from the Winery Conde de Montornés
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Petit Verdot of Winery Conde de Montornés in the region of Murcie is a powerful.
Food and wine pairings with Petit Verdot
Pairings that work perfectly with Petit Verdot
Original food and wine pairings with Petit Verdot
The Petit Verdot of Winery Conde de Montornés matches generally quite well with dishes of beef, pasta or veal such as recipes of stewed beef heart, pasta with artichoke hearts and bacon or flank steak with shallots in red wine sauce.
Details and technical informations about Winery Conde de Montornés's Petit Verdot.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Conde de Montornés
The Winery Conde de Montornés is one of of the world's greatest estates. It offers 5 wines for sale in the of Yecla to come and discover on site or to buy online.
The wine region of Yecla
The wine region of Yecla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Castaño or the Domaine Barahonda produce mainly wines red, white and pink. The most planted grape varieties in the region of Yecla are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Yecla often reveals types of flavors of vegetal, tree fruit or rosemary and sometimes also flavors of tar, sandalwood or bramble.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
News related to this wine
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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
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The word of the wine: Aggressive
Said of a wine with excessive, biting and unpleasant acidity.
