
Winery Conde de JoseCabernet Sauvignon Tinto
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Cabernet Sauvignon Tinto from the Winery Conde de Jose
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cabernet Sauvignon Tinto of Winery Conde de Jose in the region of Castille is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cabernet Sauvignon Tinto
Pairings that work perfectly with Cabernet Sauvignon Tinto
Original food and wine pairings with Cabernet Sauvignon Tinto
The Cabernet Sauvignon Tinto of Winery Conde de Jose matches generally quite well with dishes of beef, lamb or poultry such as recipes of barbecued prime rib with coarse salt, eggplant moussaka with lamb or chicken nuggets.
Details and technical informations about Winery Conde de Jose's Cabernet Sauvignon Tinto.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet Sauvignon Tinto from Winery Conde de Jose are 2016, 0
Informations about the Winery Conde de Jose
The Winery Conde de Jose is one of of the world's greatest estates. It offers 2 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Spicy
Said of a wine whose taste and aromas are reminiscent of spices.










