The Winery Comte de Foix of Cava

The Winery Comte de Foix is one of the best wineries to follow in Cava.. It offers 13 wines for sale in of Cava to come and discover on site or to buy online.
Looking for the best Winery Comte de Foix wines in Cava among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Comte de Foix wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Comte de Foix wines with technical and enological descriptions.
How Winery Comte de Foix wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef fillet in a crust, milk-fed lamb sautéed with saffron and lemon or spit-roasted chicken.
On the nose the red wine of Winery Comte de Foix. often reveals types of flavors of red fruit, black fruit. In the mouth the red wine of Winery Comte de Foix. is a powerful with a nice balance between acidity and tannins.
Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.
In reality, less than 10% of Cava wines come from these regions. The heart of Cava production is still in San Sadurní de Noya. All the scattered areas share similarities in Climate, largely Mediterranean, with moderate rainfall. Most of the vineyards are at around 200-300 metres (650-985ft), although some reach 800m (2,625ft).
How Winery Comte de Foix wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of fried squid, pizza-style appetizer croissants or monkfish, prawn and apple skewers.
In the mouth the sparkling wine of Winery Comte de Foix. is a with a nice vivacity and a fine and pleasant bubble.
How Winery Comte de Foix wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of spaghetti squash with cream and bacon, salmon in foil in the microwave or tuna, pepper and tomato quiche.
Bottle with a capacity of 1.5 litres.
Planning a wine route in the of Cava? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Comte de Foix.
The white Parellada is a grape variety that originated in France (Spain). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Parellada can be found cultivated in these vineyards: Languedoc & Roussillon, South West.