Winery Complices de LoireLes Cœurs Cabernet Franc
Red wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Les Cœurs Cabernet Franc
Pairings that work perfectly with Les Cœurs Cabernet Franc
Original food and wine pairings with Les Cœurs Cabernet Franc
The Les Cœurs Cabernet Franc of Winery Complices de Loire matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of marinated shrimp skewers with garlic, pizza calzone with ham and mushrooms or duck legs with honey and orange.
Details and technical informations about Winery Complices de Loire's Les Cœurs Cabernet Franc.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Informations about the Winery Complices de Loire
The Winery Complices de Loire is one of of the world's great estates. It offers 80 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Cord
Management of trellised vines.
