Winery ComartinPorterhouse Prime
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Porterhouse Prime from the Winery Comartin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Porterhouse Prime of Winery Comartin in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Porterhouse Prime of Winery Comartin in the region of California often reveals types of flavors of oak, spices or black fruit.
Food and wine pairings with Porterhouse Prime
Pairings that work perfectly with Porterhouse Prime
Original food and wine pairings with Porterhouse Prime
The Porterhouse Prime of Winery Comartin matches generally quite well with dishes of beef, lamb or veal such as recipes of harira de mamie (moroccan soup), lamb marinated in white wine or veal tagine with potatoes and olives.
Details and technical informations about Winery Comartin's Porterhouse Prime.
Discover the grape variety: Caladoc
Caladoc noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Caladoc noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Porterhouse Prime from Winery Comartin are 0, 2014
Informations about the Winery Comartin
The Winery Comartin is one of of the world's greatest estates. It offers 22 wines for sale in the of Alexander Valley to come and discover on site or to buy online.
The wine region of Alexander Valley
The wine region of Alexander Valley is located in the region of Sonoma County of California of United States. We currently count 400 estates and châteaux in the of Alexander Valley, producing 1083 different wines in conventional, organic and biodynamic agriculture. The wines of Alexander Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Smoked white
See sauvignon.
