Winery Comara de la VeraDinastia De Extremadura Tempranillo Cabernet Sauvignon
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Tempranillo.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Dinastia De Extremadura Tempranillo Cabernet Sauvignon from the Winery Comara de la Vera
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dinastia De Extremadura Tempranillo Cabernet Sauvignon of Winery Comara de la Vera in the region of Estrémadure is a powerful.
Food and wine pairings with Dinastia De Extremadura Tempranillo Cabernet Sauvignon
Pairings that work perfectly with Dinastia De Extremadura Tempranillo Cabernet Sauvignon
Original food and wine pairings with Dinastia De Extremadura Tempranillo Cabernet Sauvignon
The Dinastia De Extremadura Tempranillo Cabernet Sauvignon of Winery Comara de la Vera matches generally quite well with dishes of beef, pasta or veal such as recipes of beef enchilladas au gratin, lasagne bolognaise (mascarpone) or vital tone / vitello tonnato (italy).
Details and technical informations about Winery Comara de la Vera's Dinastia De Extremadura Tempranillo Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Comara de la Vera
The Winery Comara de la Vera is one of of the world's greatest estates. It offers 1 wines for sale in the of Estrémadure to come and discover on site or to buy online.
The wine region of Estrémadure
Extremadura is one of the 17 administrative regions (officially "autonomous communities") of Spain. It is located in the Southwest of the country, on the border with Portugal. It is separated from Andalusia in the south by the Sierra Morena mountains, and from the Central plateau and Castile by the Sierra de Gata range. Extremadura is sparsely populated, but has an abundance of wildlife, such as deer, otters and even lynx.
The word of the wine: Hat
Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.
