Winery Colombo MadeiraIlha da Madeira Reserva Tinto
Red wine
This wine is a blend of 4 varietals which are the Cabernet-Sauvignon, the Tinta Barroca, the Touriga nacional and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with Ilha da Madeira Reserva Tinto
Pairings that work perfectly with Ilha da Madeira Reserva Tinto
Original food and wine pairings with Ilha da Madeira Reserva Tinto
The Ilha da Madeira Reserva Tinto of Winery Colombo Madeira matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fast and, couscous without couscous maker or old-fashioned venison stew.
Details and technical informations about Winery Colombo Madeira's Ilha da Madeira Reserva Tinto.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Ilha da Madeira Reserva Tinto from Winery Colombo Madeira are 2014, 0
Informations about the Winery Colombo Madeira
The Winery Colombo Madeira is one of of the world's greatest estates. It offers 11 wines for sale in the of Terras Madeirenses to come and discover on site or to buy online.
The wine region of Terras Madeirenses
IGP for the still wines of Madeira (≠ DOC Madeira fortified), vineyards on terraces on the Atlantic island. Tinta Negra dominant in sunny reds and rosés with ripe red fruits, cherry and a spicy touch, round mouthfeel. Verdelho, Sercial, Bual and Malvasia (historic Madeira varieties) as taut white kings with citrus, dried fruits and a marked saline-maritime touch. Touriga Nacional and internationals (Cabernet, Syrah, Chardonnay) as complement.
The word of the wine: Sulphites
Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.
