Winery Cantina Colomba BiancaPrincipe di Granatey Rosso
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Principe di Granatey Rosso from the Winery Cantina Colomba Bianca
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Principe di Granatey Rosso of Winery Cantina Colomba Bianca in the region of Sicily is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Principe di Granatey Rosso of Winery Cantina Colomba Bianca in the region of Sicily often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with Principe di Granatey Rosso
Pairings that work perfectly with Principe di Granatey Rosso
Original food and wine pairings with Principe di Granatey Rosso
The Principe di Granatey Rosso of Winery Cantina Colomba Bianca matches generally quite well with dishes of beef, pasta or lamb such as recipes of traditional hungarian goulash, pasta with tuna and tomato or shoulder of lamb with a spoon.
Details and technical informations about Winery Cantina Colomba Bianca's Principe di Granatey Rosso.
Discover the grape variety: Nero d'Avola
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Principe di Granatey Rosso from Winery Cantina Colomba Bianca are 2015, 0, 2017, 2018
Informations about the Winery Cantina Colomba Bianca
The Winery Cantina Colomba Bianca is one of of the world's great estates. It offers 134 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Right bank
In Bordeaux, it refers to the vineyards located on the right bank of the Gironde and Dordogne rivers, where the Merlot grape variety is dominant. These are the appellations of Saint-Emilion, Pomerol, Fronsac, etc.
