Winery Colli VicentiniMasconi Prosecco
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Masconi Prosecco from the Winery Colli Vicentini
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Masconi Prosecco of Winery Colli Vicentini in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Masconi Prosecco
Pairings that work perfectly with Masconi Prosecco
Original food and wine pairings with Masconi Prosecco
The Masconi Prosecco of Winery Colli Vicentini matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of flambéed prawns, leek, goat cheese and bacon quiche or fresh sardine rillettes.
Details and technical informations about Winery Colli Vicentini's Masconi Prosecco.
Discover the grape variety: Panse muscade
Panse muscade is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. We find the Panse muscade white in the vineyards of Provence and Corsica.
Last vintages of this wine
The best vintages of Masconi Prosecco from Winery Colli Vicentini are 2020, 2017, 2016, 0 and 2019.
Informations about the Winery Colli Vicentini
The Winery Colli Vicentini is one of of the world's greatest estates. It offers 81 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Petite arvine
An ancient white grape variety from the Valais (Switzerland), which produces renowned wines suitable for ageing. Viney and sustained by a strong vivacity, these wines express a fine salty touch, the signature of this variety. Petite arvine wines can be dry, tender or made from withered grapes from late harvesting. Syn.: arvine.
