
Winery Colli di CreaBric d'La Furca Barbera del Monferrato Superiore
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Bric d'La Furca Barbera del Monferrato Superiore from the Winery Colli di Crea
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bric d'La Furca Barbera del Monferrato Superiore of Winery Colli di Crea in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Bric d'La Furca Barbera del Monferrato Superiore
Pairings that work perfectly with Bric d'La Furca Barbera del Monferrato Superiore
Original food and wine pairings with Bric d'La Furca Barbera del Monferrato Superiore
The Bric d'La Furca Barbera del Monferrato Superiore of Winery Colli di Crea matches generally quite well with dishes of pasta, veal or pork such as recipes of tuna lasagna, paupiettes à la mérignicaise or veal saltimbocca.
Details and technical informations about Winery Colli di Crea's Bric d'La Furca Barbera del Monferrato Superiore.
Discover the grape variety: Perle de Csaba
It is thought to have originated in Hungary, as Adolf Stark, a winegrower in Bekescsaba (Hungary), created it in 1904. According to genetic analyses, it is the result of a cross between the Madeleine angevine and the Muscat fleur d'oranger. The Csaba pearl has been used to obtain a few crosses (the red Csaba pearl is an example), the aim always being to try to find new varieties with early maturity. Today, it is only found in ornamental gardens, interesting only for its great earliness. Its many defects mean that it is almost on the verge of extinction, although it is included in the official catalogue of vine varieties on the A1 list.
Last vintages of this wine
The best vintages of Bric d'La Furca Barbera del Monferrato Superiore from Winery Colli di Crea are 0
Informations about the Winery Colli di Crea
The Winery Colli di Crea is one of of the world's greatest estates. It offers 11 wines for sale in the of Barbera del Monferrato Superiore to come and discover on site or to buy online.
The wine region of Barbera del Monferrato Superiore
The wine region of Barbera del Monferrato Superiore is located in the region of Barbera del Monferrato of Piémont of Italy. Wineries and vineyards like the Domaine Tenuta Tenaglia or the Domaine Iuli produce mainly wines red and sparkling. The most planted grape varieties in the region of Barbera del Monferrato Superiore are Nebbiolo, Pinot noir and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Barbera del Monferrato Superiore often reveals types of flavors of cherry, pepper or peach and sometimes also flavors of blueberry, vanilla or coffee.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Merithalle
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see internode).













