Winery CollefrisioEo Pecorino Terre di Chieti
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Eo Pecorino Terre di Chieti from the Winery Collefrisio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eo Pecorino Terre di Chieti of Winery Collefrisio in the region of Abruzzes is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Eo Pecorino Terre di Chieti
Pairings that work perfectly with Eo Pecorino Terre di Chieti
Original food and wine pairings with Eo Pecorino Terre di Chieti
The Eo Pecorino Terre di Chieti of Winery Collefrisio matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of salmon and spinach lasagna, summer tuna quiche or beetroot and cream cheese verrines.
Details and technical informations about Winery Collefrisio's Eo Pecorino Terre di Chieti.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Last vintages of this wine
The best vintages of Eo Pecorino Terre di Chieti from Winery Collefrisio are 2018, 2012, 2015
Informations about the Winery Collefrisio
The Winery Collefrisio is one of of the world's great estates. It offers 59 wines for sale in the of Terre di Chieti to come and discover on site or to buy online.
The wine region of Terre di Chieti
The wine region of Terre di Chieti is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Cantine Mucci or the Domaine Tenuta Ulisse produce mainly wines white, red and pink. The most planted grape varieties in the region of Terre di Chieti are Pecorino, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terre di Chieti often reveals types of flavors of cream, dried fruit or kiwi and sometimes also flavors of yeast, elderflower or passion fruit.
The wine region of Abruzzes
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
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The word of the wine: Garde (wine of)
Refers to a wine showing good ageing potential.
