
Winery CollectorRosé Red City Sangiovese
This wine is composed of 100% of the grape variety Sangiovese.
This wine generally goes well with pork, poultry or beef.
The Rosé Red City Sangiovese of the Winery Collector is in the top 5 of wines of Tumbarumba.

Wine flavors and olphactive analysis
On the nose the Rosé Red City Sangiovese of Winery Collector in the region of Nouvelle-Galles du Sud often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Rosé Red City Sangiovese
Pairings that work perfectly with Rosé Red City Sangiovese
Original food and wine pairings with Rosé Red City Sangiovese
The Rosé Red City Sangiovese of Winery Collector matches generally quite well with dishes of beef, veal or pork such as recipes of savoyard matafans, veal saltimbocca or penne à la toscane.
Details and technical informations about Winery Collector's Rosé Red City Sangiovese.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Rosé Red City Sangiovese from Winery Collector are 2018, 2017, 2015, 2014 and 0.
Informations about the Winery Collector
The Winery Collector is one of of the world's greatest estates. It offers 13 wines for sale in the of Tumbarumba to come and discover on site or to buy online.
The wine region of Tumbarumba
Cool-climate GI in southern NSW within the Snowy Mountains (550-830 m, granitic soils): Chardonnay signature white king — elegant, racy profile with fresh peach, citrus and white flower notes, vibrant preserved acidity. Pinot Noir red king — fresh and delicate with cherry and raspberry notes, aromatic complexity. Grapes mainly dedicated to premium traditional-method sparkling. Riesling complement, marked diurnal range, granitic loam sands.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Gouleyant
Characteristic of supple and light wines, particularly new wines.











