The Winery Collector of Tumbarumba of Nouvelle-Galles du Sud
The Winery Collector is one of the largest wineries in the world. It offers 13 wines for sale in of Tumbarumba to come and discover on site or to buy online.
Looking for the best Winery Collector wines in Tumbarumba among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Collector wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Collector wines with technical and enological descriptions.
How Winery Collector wines pair with each other generally quite well with dishes of pork, shellfish or poultry such as recipes of pasta carbonara almost like the real thing, pasta with shrimp or cantonese rice.
On the nose the white wine of Winery Collector. often reveals types of flavors of earth, citrus fruit or tropical fruit and sometimes also flavors of non oak, microbio or vegetal. In the mouth the white wine of Winery Collector. is a powerful with a nice freshness.
The wine region of Tumbarumba is located in the region of Southern New South Wales of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine Collector or the Domaine Penfolds produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Tumbarumba are Chardonnay, Pinot noir and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Tumbarumba often reveals types of flavors of pineapple, spices or lemon zest and sometimes also flavors of cedar, straw or lychee.
In the mouth of Tumbarumba is a powerful with a nice freshness. We currently count 50 estates and châteaux in the of Tumbarumba, producing 124 different wines in conventional, organic and biodynamic agriculture. The wines of Tumbarumba go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Collector wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef fashion, sausage and vegetable risotto with cookéo or roast pork confit.
On the nose the red wine of Winery Collector. often reveals types of flavors of spices, black fruit or non oak and sometimes also flavors of earth, microbio or oak. In the mouth the red wine of Winery Collector. is a powerful with a nice balance between acidity and tannins.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Winery Collector wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef in white wine, locro criollo (argentina) or sauté of pork with chorizo.
On the nose the pink wine of Winery Collector. often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.
A thin wine, lacking flesh and body.
Planning a wine route in the of Tumbarumba? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Collector.
Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.
Inside the February 2022 issue of Decanter Magazine: FEATURES: Wines of the Year An extraordinary tasting, our best ever, of 126 wines put forward by Decanter’s experts and staff, resulted in these 51 top-scorers Your choice: why you bought that wine But was it really? Rolfe Hanson uncovers a host of decision makers involved in you picking that one bottle Burgundy 2020: vintage report Charles Curtis MW on the standout wines of this exceptional if hot year Producer profile: Château-Grillet Matt ...
There has been buyer and trade enthusiasm for California’s 2018-vintage releases, yet there is still a sense of the region finding its way on the international fine wine market. Releases of top Cabernet Sauvignon and ‘Bordeaux blend’ wines from the 2018 vintage have added some spark to the California sector of the market this year. ‘We’re seeing much stronger demand for blue-chip 2018s than we did for the 2017s,’ said Ryan Woodhouse, domestic wine buyer for K&L Wine Merchants in the US. Scar ...
Heritage Auctions said a single bottle of Stag’s Leap Wine Cellars’ ‘SLV’ Cabernet Sauvignon 1973 – representing the Napa Valley red wine that beat top Bordeaux in the landmark 1976 Judgement of Paris tasting – fetched $12,300. That marks a new record auction price for the wine, said Heritage. It was sold to a bidder who wished to remain anonymous during an auction of nearly 4,000 wines from Stag’s Leap Wine Cellars’ ‘legacy collection’. Steven Spurrier’s 1976 Judge ...
A thin wine, lacking flesh and body.