The Winery Sassafras of Tumbarumba of Nouvelle-Galles du Sud

Winery Sassafras
The winery offers 9 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is currently not ranked among the best domains of Nouvelle-Galles du Sud.
It is located in Tumbarumba in the region of Nouvelle-Galles du Sud

The Winery Sassafras is one of the best wineries to follow in Tumbarumba.. It offers 9 wines for sale in of Tumbarumba to come and discover on site or to buy online.

Top Winery Sassafras wines

Looking for the best Winery Sassafras wines in Tumbarumba among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sassafras wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sassafras wines with technical and enological descriptions.

The top sparkling wines of Winery Sassafras

Food and wine pairings with a sparkling wine of Winery Sassafras

How Winery Sassafras wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of green lentils strasbourg style, sliced tuna with tomato sauce or tuna, pepper and tomato quiche.

Organoleptic analysis of sparkling wines of Winery Sassafras

On the nose the sparkling wine of Winery Sassafras. often reveals types of flavors of tree fruit, earth or microbio and sometimes also flavors of citrus fruit.

The best vintages in the sparkling wines of Winery Sassafras

  • 2018With an average score of 4.30/5
  • 2019With an average score of 3.70/5

The grape varieties most used in the sparkling wines of Winery Sassafras.

  • Savagnin
  • Chardonnay
  • Shiraz/Syrah
  • Sagrantino

Discovering the wine region of Tumbarumba

The wine region of Tumbarumba is located in the region of Southern New South Wales of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine Collector or the Domaine Penfolds produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Tumbarumba are Chardonnay, Pinot noir and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Tumbarumba often reveals types of flavors of pineapple, spices or lemon zest and sometimes also flavors of cedar, straw or lychee.

In the mouth of Tumbarumba is a powerful with a nice freshness. We currently count 50 estates and châteaux in the of Tumbarumba, producing 124 different wines in conventional, organic and biodynamic agriculture. The wines of Tumbarumba go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top white wines of Winery Sassafras

Food and wine pairings with a white wine of Winery Sassafras

How Winery Sassafras wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the white wines of Winery Sassafras.

  • Fiano

Discover the grape variety: Sagrantino

The top red wines of Winery Sassafras

Food and wine pairings with a red wine of Winery Sassafras

How Winery Sassafras wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of chicken, beef and lamb couscous (morocco), shish kebab or veal cutlets parmigiana.

Organoleptic analysis of red wines of Winery Sassafras

On the nose the red wine of Winery Sassafras. often reveals types of flavors of oak.

The grape varieties most used in the red wines of Winery Sassafras.

  • Sagrantino
  • Nebbiolo

The word of the wine: Lightning

Large capacity barrel.

Discover other wineries and winemakers neighboring the Winery Sassafras

Planning a wine route in the of Tumbarumba? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sassafras.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery Sassafras and wines from the region

At the heart of the terroirs of Mâcon-Azé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​ ...

The Rully appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The word of the wine: Lightning

Large capacity barrel.