Winery Colle Sereno - Cioè Rosso

Winery Colle SerenoCioè Rosso

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cioè Rosso of Winery Colle Sereno is a red wine from the region of Terre degli Osci of Molise.
This wine generally goes well with pork, vegetarian or veal.

Details and technical informations about Winery Colle Sereno's Cioè Rosso.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Aglianico

A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.

Last vintages of this wine

Cioè Rosso - 2017
In the top 100 of of Terre degli Osci wines
Average rating: 3.111100

The best vintages of Cioè Rosso from Winery Colle Sereno are 2017

Informations about the Winery Colle Sereno

The winery offers 21 different wines.
Its wines get an average rating of 3.4.
It is in the top 20 of the best estates in the region
It is located in Terre degli Osci in the region of Molise

The Winery Colle Sereno is one of of the world's great estates. It offers 19 wines for sale in the of Terre degli Osci to come and discover on site or to buy online.

Top wine Molise
In the top 200000 of of Italy wines
In the top 450 of of Terre degli Osci wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Terre degli Osci

The wine region of Terre degli Osci is located in the region of Molise of Italy. Wineries and vineyards like the Domaine Di Majo Norante or the Domaine Di Majo Norante produce mainly wines white, red and pink. The most planted grape varieties in the region of Terre degli Osci are Cabernet-Sauvignon, Chardonnay and Aglianico, they are then used in wines in blends or as a single variety. On the nose of Terre degli Osci often reveals types of flavors of cream, non oak or tomatoes and sometimes also flavors of mint, prune or cinnamon.


The wine region of Molise

Molise is a mountainous region in South-central Italy, delegated as DOC in 1998. It is a relatively small region, especially when compared to its neighbors Abruzzo and Lazio to the North and Campania and Puglia to the south. Molise is considered an obscure region, since winemaking dates back to 500 BC, but it only gained independence as a wine region in the latter half of the 20th century. Overshadowed by its neighbor, Abruzzo, of which it was politically a Part until 1963 (Abruzzi e Molise), Molise finally got three of its own DOCs, Biferno and Pentro di Isernia, in the 1980s, then Tintilia del Molise in 2011.

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The word of the wine: Body

Character of a wine combining a good constitution (structure and flesh) with warmth.

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