Winery Colle MoraTrebbiano Spoletino
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Trebbiano Spoletino from the Winery Colle Mora
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trebbiano Spoletino of Winery Colle Mora in the region of Umbria is a with a nice freshness.
Food and wine pairings with Trebbiano Spoletino
Pairings that work perfectly with Trebbiano Spoletino
Original food and wine pairings with Trebbiano Spoletino
The Trebbiano Spoletino of Winery Colle Mora matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of gratin of coquillettes with ham, quiche without eggs or fresh sardine rillettes.
Details and technical informations about Winery Colle Mora's Trebbiano Spoletino.
Discover the grape variety: Milgranet
Milgranet noir is a grape variety that originated in France (Tarn-et-Garonne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Milgranet noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Trebbiano Spoletino from Winery Colle Mora are 2018, 0
Informations about the Winery Colle Mora
The Winery Colle Mora is one of of the world's greatest estates. It offers 12 wines for sale in the of Spoleto to come and discover on site or to buy online.
The wine region of Spoleto
The wine region of Spoleto is located in the region of Ombrie of Italy. Wineries and vineyards like the Domaine Le Cimate or the Domaine Antonelli San Marco produce mainly wines white, red and pink. The most planted grape varieties in the region of Spoleto are Sangiovese et Merlot, they are then used in wines in blends or as a single variety. On the nose of Spoleto often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Drain
Stopper, originally made of wood, used to plug barrels and more generally all wooden containers used to store or mature wine.
