Winery Colle Al VentoLena Salice Salentino Riserva
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Lena Salice Salentino Riserva from the Winery Colle Al Vento
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lena Salice Salentino Riserva of Winery Colle Al Vento in the region of Pouilles is a powerful.
Wine flavors and olphactive analysis
On the nose the Lena Salice Salentino Riserva of Winery Colle Al Vento in the region of Pouilles often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Lena Salice Salentino Riserva
Pairings that work perfectly with Lena Salice Salentino Riserva
Original food and wine pairings with Lena Salice Salentino Riserva
The Lena Salice Salentino Riserva of Winery Colle Al Vento matches generally quite well with dishes of beef, pasta or lamb such as recipes of quick beef and cheese yakitori, maultaschen ( swabian ravioli ) or lamb stew with melting peppers.
Details and technical informations about Winery Colle Al Vento's Lena Salice Salentino Riserva.
Discover the grape variety: Tinta da Madeira
Portuguese, more precisely from the island of Madeira where it is still the most cultivated. It can be found in the United States (California), in Spain, etc. In France, it is practically unknown. Its parents are Grenache and Pinot Noir, an intraspecific cross obtained over two hundred years ago. It should be noted that this variety is the father of the egiodola.
Last vintages of this wine
The best vintages of Lena Salice Salentino Riserva from Winery Colle Al Vento are 2015, 2013, 2011, 2012
Informations about the Winery Colle Al Vento
The Winery Colle Al Vento is one of of the world's greatest estates. It offers 16 wines for sale in the of Salice Salentino to come and discover on site or to buy online.
The wine region of Salice Salentino
The wine region of Salice Salentino is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine Moros or the Domaine Vigneti del Salento produce mainly wines red, pink and white. The most planted grape varieties in the region of Salice Salentino are Chardonnay, Primitivo and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Salice Salentino often reveals types of flavors of earth, vegetal or toasty and sometimes also flavors of espresso, dried fruit or floral.
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
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The word of the wine: Girl
Equivalent of the Lyon pot with a capacity of 29 cl.