Winery Col TamarieBianco Frizzante
Sparkling wine
This wine generally goes well with appetizers and snacks, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Bianco Frizzante of Winery Col Tamarie in the region of Veneto often reveals types of flavors of tropical, citrus or apples and sometimes also flavors of peach, green apple or lime.
Food and wine pairings with Bianco Frizzante
Pairings that work perfectly with Bianco Frizzante
Original food and wine pairings with Bianco Frizzante
The Bianco Frizzante of Winery Col Tamarie matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of sun burger, chinese fondue or cannelloni with zucchini.
Details and technical informations about Winery Col Tamarie's Bianco Frizzante.
Discover the grape variety: Muscat cendré
Fine aromatic whites with a pale golden robe, a supple palate with preserved acidity, and signature muscat aromas of rose, fresh grape, white flowers and exotic fruits. Delicate profile. Almost extinct, preserved in INRAE varietal collections for its heritage value, part of the ancient Muscat family studied for its genetic and French ampelographic interest. Rare French white grape, a variation of Muscat with a paler skin.
Last vintages of this wine
The best vintages of Bianco Frizzante from Winery Col Tamarie are 2019, 2018, 2016, 2017
Informations about the Winery Col Tamarie
The Winery Col Tamarie is one of of the world's greatest estates. It offers 1 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Alcohol content
Quantity of alcohol in wine and in all alcoholic beverages, expressed in degrees or as a percentage.
