
Winery Col d'OrciaToscana Nearco
This wine is a blend of 2 varietals which are the Sangiovese and the Merlot.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Toscana Nearco from the Winery Col d'Orcia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Toscana Nearco of Winery Col d'Orcia in the region of Tuscany is a .
Wine flavors and olphactive analysis
On the nose the Toscana Nearco of Winery Col d'Orcia in the region of Tuscany often reveals types of flavors of microbio.
Food and wine pairings with Toscana Nearco
Pairings that work perfectly with Toscana Nearco
Original food and wine pairings with Toscana Nearco
The Toscana Nearco of Winery Col d'Orcia matches generally quite well with dishes of beef, lamb or veal such as recipes of roasted fillet of beef with parsley, leg of lamb with garlic and rosemary or caramelized lamb mice.
Details and technical informations about Winery Col d'Orcia's Toscana Nearco.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Toscana Nearco from Winery Col d'Orcia are 2001, 2012, 0, 2000
Informations about the Winery Col d'Orcia
The Winery Col d'Orcia is one of of the world's great estates. It offers 25 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: OIV
International Organisation of Vine and Wine. Intergovernmental organization studying the technical, scientific or economic questions raised by the culture of the vine and the production of wine.














