Winery Coco Farm - Cocoromi Series Ruby No Awa Akami Sparkling

Winery Coco FarmCocoromi Series Ruby No Awa Akami Sparkling

The Cocoromi Series Ruby No Awa Akami Sparkling of Winery Coco Farm is a sparkling wine from the region of Hokkaidō-ken.
This wine generally goes well with

Details and technical informations about Winery Coco Farm's Cocoromi Series Ruby No Awa Akami Sparkling.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gringet

Elegant, taut dry whites and sparkling wines with a pale golden colour, a slender palate and crisp alpine acidity, showing refined aromas of citrus (lemon), white flowers (acacia), pear, dried fruits and limestone mineral notes. A crystalline mountain character. Star of Ayze AOC in the Arve valley in still and sparkling styles, rare artisan cuvées. Savoyard indigenous variety related to Jurassian Savagnin, synonym of Roussette d'Ayze.

Informations about the Winery Coco Farm

The winery offers 71 different wines.
Its wines get an average rating of 3.5.
It is in the top 45 of the best estates in the region
It is located in Hokkaido-ken

The Winery Coco Farm is one of of the world's great estates. It offers 58 wines for sale in the of Hokkaidō-ken to come and discover on site or to buy online.

Top wine Hokkaid&#333-ken
In the top 1500 of of Japan wines
In the top 350 of of Hokkaidō-ken wines
In the top 65000 of sparkling wines
In the top 800000 wines of the world

The wine region of Hokkaid&#333-ken

Japan's northernmost island (43°N, Burgundy latitude), cool-climate region on the rise. Signature Pinot Noir tailored for cold: fine, silky reds with signature tart cherry, raspberry, undergrowth, sweet spice and a mineral touch, delicate tannins and taut freshness — compared to cool-vintage Burgundies. Kerner (German crossing) in aromatic muscat-scented white (citrus, peach, flowers). Also precise Chardonnay, supple Zweigelt.

The word of the wine: Roast

Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.

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