Winery Cockfighter’s GhostSingle Vineyard Barbera
Red wine
This wine generally goes well with pork, poultry or mild and soft cheese.
The Single Vineyard Barbera of the Winery Cockfighter’s Ghost is in the top 30 of wines of McLaren Vale.
Food and wine pairings with Single Vineyard Barbera
Pairings that work perfectly with Single Vineyard Barbera
Original food and wine pairings with Single Vineyard Barbera
The Single Vineyard Barbera of Winery Cockfighter’s Ghost matches generally quite well with dishes of pork, spicy food or poultry such as recipes of caramelized pork ribs, coconut curry cauliflower in the cookeo or clopinettes in field dresses.
Details and technical informations about Winery Cockfighter’s Ghost's Single Vineyard Barbera.
Discover the grape variety: Codivarta
Codivarta blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Codivarta blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Cockfighter’s Ghost
The Winery Cockfighter’s Ghost is one of of the world's great estates. It offers 32 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Astringency
Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.
