The Winery Coates is one of the best wineries to follow in Australie du Sud.. It offers 35 wines for sale in of Australie du Sud to come and discover on site or to buy online.
Looking for the best Winery Coates wines in Australie du Sud among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Coates wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Coates wines with technical and enological descriptions.
How Winery Coates wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of chinese noodles with beef, chiche kebab in armenian or hake fillet with curry.
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
South Australia's wine portfolio is heavily weighted towards Powerful red wines, most of which are made from Shiraz. Another grape variety that thrives here is Cabernet Sauvignon, the best examples of which come from the Limestone Coast in the far south-east of the state (notably Coonawarra, Padthaway and Robe). Grenache has also proved well suited to the South Australian Climate and winemaking style, particularly when combined with Shiraz and Mourvedre (also known as Mataro in Australia) to create the classic Australian GSM blend. European varieties as diverse as Tempranillo, Nebbiolo, Montepulciano and Petit Verdot are also present in South Australian vineyards, but only in small quantities.
How Winery Coates wines pair with each other generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of quick and easy monkfish tail, aiguillette of duck with honey or monkfish (anglerfish) à la sétoise.
On the nose the red wine of Winery Coates. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit or earth. In the mouth the red wine of Winery Coates. is a powerful with a lot of tannins present in the mouth.
Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.
How Winery Coates wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of country-style snow peas, leek and salmon lasagna or leek, goat cheese and bacon quiche.
On the nose the white wine of Winery Coates. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the white wine of Winery Coates. is a powerful.
Characteristic of supple and light wines, particularly new wines.
Planning a wine route in the of Australie du Sud? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Coates.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
