Clos SantiniFût de Chêne Muscat Petit Grain
White wine
This wine generally goes well with spicy food and sweet desserts.
The Fût de Chêne Muscat Petit Grain of the Clos Santini is in the top 10 of wines of Muscat du Cap Corse.
Food and wine pairings with Fût de Chêne Muscat Petit Grain
Pairings that work perfectly with Fût de Chêne Muscat Petit Grain
Original food and wine pairings with Fût de Chêne Muscat Petit Grain
The Fût de Chêne Muscat Petit Grain of Clos Santini matches generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of pasta carbonara almost like the real thing, koskera hake (basque country) or quiche with leeks and fresh salmon from flo.
Details and technical informations about Clos Santini's Fût de Chêne Muscat Petit Grain.
Discover the grape variety: Beaunoir
A very old grape variety from the Aube department and the Châtillon sur Seine district in the Côte d'Or. It is said to be the descendant of a natural intraspecific crossing between pinot noir and gouais blanc. Today, it is almost absent in the vineyard.
Informations about the Clos Santini
The Clos Santini is one of of the world's great estates. It offers 21 wines for sale in the of Muscat du Cap Corse to come and discover on site or to buy online.
The wine region of Muscat du Cap Corse
The wine region of Muscat du Cap Corse is located in the region of Patrimonio of Corsica of France. Wineries and vineyards like the Domaine Antoine Arena or the Domaine Leccia produce mainly wines natural sweet, white and sweet. On the nose of Muscat du Cap Corse often reveals types of flavors of tree fruit, peach or apricot and sometimes also flavors of honey, melon or earth. We currently count 22 estates and châteaux in the of Muscat du Cap Corse, producing 28 different wines in conventional, organic and biodynamic agriculture.
The wine region of Corsica
Corsica is an island in the Mediterranean Sea, located between the southeast coast of Provence and the west coast of Tuscany. Although it is closer to Italy, Corsica has been under French rule since 1769 and is one of the 26 regions of France. The island's Italian origins are evident in its wines, which are mainly made from the classic Italian Grapes Vermentino and Sangiovese (known here as Rolle and Nielluccio respectively). Despite its remoteness, Corsican winemakers have amassed an impressive and diverse portfolio of grape varieties - there are very few places on earth where Pinot Noir, Tempranillo and Barbarossa grow side by side.
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.
