Clos PegaseSauvignon Blanc Mitsuko's Vineyard
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc Mitsuko's Vineyard from the Clos Pegase
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc Mitsuko's Vineyard of Clos Pegase in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc Mitsuko's Vineyard of Clos Pegase in the region of California often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Sauvignon Blanc Mitsuko's Vineyard
Pairings that work perfectly with Sauvignon Blanc Mitsuko's Vineyard
Original food and wine pairings with Sauvignon Blanc Mitsuko's Vineyard
The Sauvignon Blanc Mitsuko's Vineyard of Clos Pegase matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of seafood lasagna, mushroom, bacon and gruyere quiche or ravioli with goat cheese and honey.
Details and technical informations about Clos Pegase's Sauvignon Blanc Mitsuko's Vineyard.
Discover the grape variety: Limberger
Without much certainty, its origin would be German. It is a very old variety that has been cultivated for a long time in Germany, Austria, Italy, Croatia, Slovenia, the Czech Republic, Slovakia, Hungary, etc. Today, the Limberger is less and less multiplied. It is a direct descendant of the white gouais.
Last vintages of this wine
The best vintages of Sauvignon Blanc Mitsuko's Vineyard from Clos Pegase are 2019, 2015, 2016, 2011 and 2009.
Informations about the Clos Pegase
The Clos Pegase is one of of the world's great estates. It offers 59 wines for sale in the of Los Carneros to come and discover on site or to buy online.
The wine region of Los Carneros
The wine region of Los Carneros is located in the region of Napa Valley of California of United States. We currently count 464 estates and châteaux in the of Los Carneros, producing 1152 different wines in conventional, organic and biodynamic agriculture. The wines of Los Carneros go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Maccabeo
See macabeu.
