Winery Clos Mont-BlancÚnic Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Únic Sauvignon Blanc from the Winery Clos Mont-Blanc
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Únic Sauvignon Blanc of Winery Clos Mont-Blanc in the region of Catalogne is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Únic Sauvignon Blanc of Winery Clos Mont-Blanc in the region of Catalogne often reveals types of flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with Únic Sauvignon Blanc
Pairings that work perfectly with Únic Sauvignon Blanc
Original food and wine pairings with Únic Sauvignon Blanc
The Únic Sauvignon Blanc of Winery Clos Mont-Blanc matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with rosemary and barbecue, ham and comté quiche or salmon, asparagus and goat cheese tart.
Details and technical informations about Winery Clos Mont-Blanc's Únic Sauvignon Blanc.
Discover the grape variety: Ora
A variety resulting from a cross between (Cinsaut x Csaba pearl) by the cardinal. In 1989, it was registered in the Official Catalogue of Varieties list A1.
Last vintages of this wine
The best vintages of Únic Sauvignon Blanc from Winery Clos Mont-Blanc are 2018, 2016, 2014, 2017 and 2013.
Informations about the Winery Clos Mont-Blanc
The Winery Clos Mont-Blanc is one of of the world's great estates. It offers 53 wines for sale in the of Conca de Barberà to come and discover on site or to buy online.
The wine region of Conca de Barberà
The wine region of Conca de Barberà is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Torres or the Domaine Torres produce mainly wines red, white and pink. The most planted grape varieties in the region of Conca de Barberà are Trepat, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Conca de Barberà often reveals types of flavors of cherry, dark chocolate or cinnamon and sometimes also flavors of toasty, raisin or cassis.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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The word of the wine: White winemaking
White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.
