
Clos Du PhoenixEmiresse
This wine is a blend of 2 varietals which are the Chardonnay and the Marsanne.
This wine generally goes well with pork, vegetarian or poultry.
The Emiresse of the Clos Du Phoenix is in the top 80 of wines of Mount Lebanon.

Food and wine pairings with Emiresse
Pairings that work perfectly with Emiresse
Original food and wine pairings with Emiresse
The Emiresse of Clos Du Phoenix matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of macaroonade from sète, pan-fried salmon papillote or oven-roasted breton lobster with salted butter from the jaguin brothers (the....
Details and technical informations about Clos Du Phoenix's Emiresse.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Clos Du Phoenix
The Clos Du Phoenix is one of of the world's greatest estates. It offers 6 wines for sale in the of Mount Lebanon to come and discover on site or to buy online.
The wine region of Mount Lebanon
Lebanese coastal mountain range separating the Mediterranean from the Bekaa, vineyards at 800-1,700 m in terraces, high-altitude Mediterranean climate with wide temperature swings. Merwah and Obeidi indigenous signature whites (presumed ancestors of Chardonnay and Semillon): ample and complex with notes of citrus, white peach, dried fruit, flowers, honey and a limestone mineral touch — unique millennial identities. Dense Cabernet, Cinsault, Syrah reds. Sub-regions Batroun, Kesrouan, Metn.
The word of the wine: Musty (taste of)
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.














