Clos des Mourres - Tandem

Clos des MourresTandem

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Tandem of Clos des Mourres is a red wine from the region of Côtes-du-Rhône-Villages of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Tandem of the Clos des Mourres is in the top 30 of wines of Côtes-du-Rhône-Villages.

Taste structure of the Tandem from the Clos des Mourres

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Tandem of Clos des Mourres in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Tandem of Clos des Mourres in the region of Rhone Valley often reveals types of flavors of oaky, earthy or leather and sometimes also flavors of red cherry, chocolate or non oak.

Details and technical informations about Clos des Mourres's Tandem.

Winemaker
Clos des Mourres
Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bertille Seyve 450

Interspecific crossing carried out by Bertille Seyve (1864-1944) between the 2003 Seibel and the Noah, which it closely resembles. It was mainly cultivated in the western departments of France, but also in the Rhône valley and the Ain.

Last vintages of this wine

Tandem - 2018
In the top 30 of of Côtes-du-Rhône-Villages wines
Average rating: 411110
Tandem - 2017
In the top 30 of of Côtes-du-Rhône-Villages wines
Average rating: 3.61110.50
Tandem - 2016
In the top 30 of of Côtes-du-Rhône-Villages wines
Average rating: 3.61110.50
Tandem - 2015
In the top 30 of of Côtes-du-Rhône-Villages wines
Average rating: 3.71110.50
Tandem - 2014
In the top 30 of of Côtes-du-Rhône-Villages wines
Average rating: 3.81110.50
Tandem - 2013
In the top 30 of of Côtes-du-Rhône-Villages wines
Average rating: 3.311100
Tandem - 2012
In the top 30 of of Côtes-du-Rhône-Villages wines
Average rating: 3.81110.50

The best vintages of Tandem from Clos des Mourres are 2018, 2010, 2014, 2012 and 2011.

Informations about the Clos des Mourres

The winery offers 15 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Côtes-du-Rhône-Villages in the region of Rhone Valley
Find the Clos des Mourres on Facebook

The Clos des Mourres is one of of the world's greatest estates. It offers 16 wines for sale in the of Côtes-du-Rhône-Villages to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 25000 of of France wines
In the top 40 of of Côtes-du-Rhône-Villages wines
In the top 50000 of red wines
In the top 80000 wines of the world

The wine region of Côtes-du-Rhône-Villages

The wine region of Côtes-du-Rhône-Villages is located in the region of Côtes-du-Rhône of Rhone Valley of France. Wineries and vineyards like the Domaine Richaud or the Domaine Rotem & Mounir Saouma produce mainly wines red, white and sweet. The most planted grape varieties in the region of Côtes-du-Rhône-Villages are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône-Villages often reveals types of flavors of cherry, anise or orange blossom and sometimes also flavors of almonds, lemon or apricot.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

The word of the wine: Nose

In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.

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