
Clos de LômIsidra
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Isidra from the Clos de Lôm
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Isidra of Clos de Lôm in the region of Valence is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Isidra
Pairings that work perfectly with Isidra
Original food and wine pairings with Isidra
The Isidra of Clos de Lôm matches generally quite well with dishes of beef, pasta or veal such as recipes of kamounia : tunisian beef stew, mascarpone pasta with tomato sauce or osso buco.
Details and technical informations about Clos de Lôm's Isidra.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Isidra from Clos de Lôm are 0
Informations about the Clos de Lôm
The Clos de Lôm is one of of the world's greatest estates. It offers 6 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
The word of the wine: ODG
Organisation for the defence and management of wine, set up following the reform of the "syndicats de crus". The ODG is the collective organisation responsible for the defence and management of a product under an official sign of identification and quality and between wine appellations.














