
Winery Cleebronn & GüglingenMike's Riesling Dry
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Mike's Riesling Dry from the Winery Cleebronn & Güglingen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mike's Riesling Dry of Winery Cleebronn & Güglingen in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Mike's Riesling Dry
Pairings that work perfectly with Mike's Riesling Dry
Original food and wine pairings with Mike's Riesling Dry
The Mike's Riesling Dry of Winery Cleebronn & Güglingen matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of mushroom, bacon and gruyere quiche, scallops or haddock with curry cream.
Details and technical informations about Winery Cleebronn & Güglingen's Mike's Riesling Dry.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Cleebronn & Güglingen
The Winery Cleebronn & Güglingen is one of of the world's great estates. It offers 96 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Herbaceous
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.














