Winery Cleebourg - Cuvée du Maître de Chai Richard Juncker Révérence

Winery CleebourgCuvée du Maître de Chai Richard Juncker Révérence

The Cuvée du Maître de Chai Richard Juncker Révérence of Winery Cleebourg is a white wine from the region of Alsace.
This wine generally goes well with

Details and technical informations about Winery Cleebourg's Cuvée du Maître de Chai Richard Juncker Révérence.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gros Cabernet

A very old variety grown in the Bordeaux region, where it originated. It is the result of a natural intraspecific cross between iron and black txakoli, although this has yet to be confirmed, especially as the latter has the same synonym (h)ondarrabi beltza, which is also attributed to cabernet franc. According to genetic analyses carried out in Montpellier (Hérault), gros Cabernet is the mother of carmenère. Almost unknown in other French wine regions, gros Cabernet is no longer replanted and is therefore in danger of disappearing. It can sometimes be found in isolated strains in very old vines, in Germany, in the south of Australia, and can now be found in wine conservatories in the south-west of France, ... .

Informations about the Winery Cleebourg

The winery offers 85 different wines.
Its wines get an average rating of 3.7.
It is in the top 50 of the best estates in the region
It is located in Alsace

The Winery Cleebourg is one of of the world's great estates. It offers 86 wines for sale in the of Alsace to come and discover on site or to buy online.

Top wine Alsace
In the top 150000 of of France wines
In the top 10000 of of Alsace wines
In the top 200000 of white wines
In the top 550000 wines of the world

The wine region of Alsace

Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.

The word of the wine: Liquid

Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).

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