The Winery Claudio Vio of Unknow region
The Winery Claudio Vio is one of the best wineries to follow in Région inconnue.. It offers 7 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery Claudio Vio wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Claudio Vio wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Claudio Vio wines with technical and enological descriptions.
How Winery Claudio Vio wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of fish lasagne, fish and seafood gratin or ginouflade (kind of truffade or aligot but multi cheese).
On the nose the white wine of Winery Claudio Vio. often reveals types of flavors of earth, microbio or citrus fruit and sometimes also flavors of tree fruit. In the mouth the white wine of Winery Claudio Vio. is a powerful with a nice freshness.
This is not a known wine region.
How Winery Claudio Vio wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of sweet and sour turkish dumpling soup (eksili köfte), spinach, smoked salmon and ricotta lasagne or lamb tagine with dried fruits.
On the nose the red wine of Winery Claudio Vio. often reveals types of flavors of red fruit. In the mouth the red wine of Winery Claudio Vio. is a powerful.
Obtained in Hungary in 1930 by Pal Kocsis by crossing the pozsonyi fehér (pressburger or white presbourg) and the pearl of Csaba. This double-ended variety is found in Hungary, Ukraine, Russia, the Slovak Republic (small Carpathians), the Czech Republic (Moravia), etc. It is virtually unknown in France.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Claudio Vio.
Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.
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Refers to diseases transmitted to plants by a fungus.