Winery Claudio VioRuncu Brüjau Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Runcu Brüjau Rosso from the Winery Claudio Vio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Runcu Brüjau Rosso of Winery Claudio Vio in the region of Liguria is a powerful.
Food and wine pairings with Runcu Brüjau Rosso
Pairings that work perfectly with Runcu Brüjau Rosso
Original food and wine pairings with Runcu Brüjau Rosso
The Runcu Brüjau Rosso of Winery Claudio Vio matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew express, pasta à la forestière (chanterelles) or lamb crumble with oregano and feta cheese.
Details and technical informations about Winery Claudio Vio's Runcu Brüjau Rosso.
Discover the grape variety: Fel
Most likely from southwest France, found in Aveyron at Estaing and around Marcillac.
Last vintages of this wine
The best vintages of Runcu Brüjau Rosso from Winery Claudio Vio are 0
Informations about the Winery Claudio Vio
The Winery Claudio Vio is one of of the world's greatest estates. It offers 7 wines for sale in the of Riviera Ligure di Ponente to come and discover on site or to buy online.
The wine region of Riviera Ligure di Ponente
The wine region of Riviera Ligure di Ponente is located in the region of Ligurie of Italy. Wineries and vineyards like the Domaine Laura Aschero or the Domaine Bruna produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Riviera Ligure di Ponente are Vermentino et Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Riviera Ligure di Ponente often reveals types of flavors of minerality, pear or red fruit and sometimes also flavors of floral, tropical fruit or green apple.
The wine region of Liguria
Liguria is a thin, crescent-shaped coastal region in northwestern Italy, stretching 250 km along the Mediterranean Sea from the border with southern France in the west to the port city of La Spezia in the east. Tuscany Lies beyond the latter, while the region's Central city, Genoa, is about 70 km southeast of Asti and Barolo (and even less so of Piedmont, parts of which run along the northern border of Liguria). Known as the Italian Riviera, this thin, beautiful strip of rugged land with a Mediterranean Climate and poor, stony soils is dominated by steeply sloping hills that fall almost directly into the sea. These steep elevations make Grape growing a challenge, resulting in scattered vineyards (some of which can only be reached by boat) with limited production.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.
