
Winery Claude RiffaultLes Desmalets Sancerre Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.

Taste structure of the Les Desmalets Sancerre Blanc from the Winery Claude Riffault
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Desmalets Sancerre Blanc of Winery Claude Riffault in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Les Desmalets Sancerre Blanc of Winery Claude Riffault in the region of Loire Valley often reveals types of flavors of grapefruit, citrus or peach and sometimes also flavors of green apple, minerality or earth.
Food and wine pairings with Les Desmalets Sancerre Blanc
Pairings that work perfectly with Les Desmalets Sancerre Blanc
Original food and wine pairings with Les Desmalets Sancerre Blanc
The Les Desmalets Sancerre Blanc of Winery Claude Riffault matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of salted lentils, scallops in coral sauce or express chicken skewers with spices.
Details and technical informations about Winery Claude Riffault's Les Desmalets Sancerre Blanc.
Discover the grape variety: Trajadura
Structured, aromatic dry whites with a pale golden robe, an ample palate and moderate acidity, with signature aromas of citrus (lemon), white-fleshed fruits (pear, apple), white flowers and mineral notes. Brings body and structure to blends. A traditional component of Vinho Verde DOC (Portugal) and Rías Baixas DO (Galicia), blended with Alvarinho/Albariño and Loureiro. Autochthonous Portuguese and Galician variety, identical to Treixadura.
Last vintages of this wine
The best vintages of Les Desmalets Sancerre Blanc from Winery Claude Riffault are 2017, 2015, 2013, 2011 and 2016.
Informations about the Winery Claude Riffault
The Winery Claude Riffault is one of of the world's greatest estates. It offers 17 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.













