Winery EcheverríaCool Climate Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Cool Climate Sauvignon Blanc from the Winery Echeverría
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cool Climate Sauvignon Blanc of Winery Echeverría in the region of Central Valley is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Cool Climate Sauvignon Blanc
Pairings that work perfectly with Cool Climate Sauvignon Blanc
Original food and wine pairings with Cool Climate Sauvignon Blanc
The Cool Climate Sauvignon Blanc of Winery Echeverría matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of american style lobster tails, great chef style, quiche without eggs or migliacci (corsica).
Details and technical informations about Winery Echeverría's Cool Climate Sauvignon Blanc.
Discover the grape variety: Tressailler
According to published genetic analyses, it is the result of a cross between Pinot Blanc and Gouais Blanc, which is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Cool Climate Sauvignon Blanc from Winery Echeverría are 2016, 2018, 0
Informations about the Winery Echeverría
The Winery Echeverría is one of of the world's great estates. It offers 69 wines for sale in the of Colchagua Valley to come and discover on site or to buy online.
The wine region of Colchagua Valley
The wine region of Colchagua Valley is located in the region of Rapel Valley of Central Valley of Chile. We currently count 487 estates and châteaux in the of Colchagua Valley, producing 2420 different wines in conventional, organic and biodynamic agriculture. The wines of Colchagua Valley go well with generally quite well with dishes .
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Natural sweet wine
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.
