Winery Cinque QuintiAustin Spumante Brut Rosè
Sparkling wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Austin Spumante Brut Rosè
Pairings that work perfectly with Austin Spumante Brut Rosè
Original food and wine pairings with Austin Spumante Brut Rosè
The Austin Spumante Brut Rosè of Winery Cinque Quinti matches generally quite well with dishes of beef, lamb or pork such as recipes of cabri en colombo with creole sauce, sauté of lamb or pulled pork (us pulled pork ).
Details and technical informations about Winery Cinque Quinti's Austin Spumante Brut Rosè.
Discover the grape variety: Italia Rubi
Pink selection made in Brazil, following a natural coloured mutation of the italia, discovered in 1981 by San Giorgio Jonico. Since 24.08.2009, it is registered in the Official Catalogue of table grape varieties, list A1. In Italy, a more colourful mutation of the Rubi was discovered, called benitaka, which is more uniform in berry colour and ripens about a week earlier. The black brasil variety, which can be found in Brazil, is said to be a natural mutation of benitaka. Finally, Rubi should not be confused with ruby seedless, also a pink apyrene grape.
Last vintages of this wine
The best vintages of Austin Spumante Brut Rosè from Winery Cinque Quinti are 0
Informations about the Winery Cinque Quinti
The Winery Cinque Quinti is one of of the world's greatest estates. It offers 8 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Fruity
A wine whose nose is first characterized by aromas reminiscent of the world of fruit. A wine to be drunk young is essentially fruity, but all wines offer this type of aroma in the first place, which can evolve over time, from the scent of fresh fruit to cooked, stewed, candied or brandied fruit.
