Winery Cima - Massaretta Candia dei Colli Apuani Rosso

Winery CimaMassaretta Candia dei Colli Apuani Rosso

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Massaretta Candia dei Colli Apuani Rosso of Winery Cima is a red wine from the region of Tuscany.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.

Taste structure of the Massaretta Candia dei Colli Apuani Rosso from the Winery Cima

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Massaretta Candia dei Colli Apuani Rosso of Winery Cima in the region of Tuscany is a .

Details and technical informations about Winery Cima's Massaretta Candia dei Colli Apuani Rosso.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Reine des vignes

Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.

Last vintages of this wine

Massaretta Candia dei Colli Apuani Rosso - 0
In the top 100 of of Tuscany wines
Average rating: 3.61110.50

The best vintages of Massaretta Candia dei Colli Apuani Rosso from Winery Cima are 0

Informations about the Winery Cima

The winery offers 14 different wines.
Its wines get an average rating of 3.6.
It is in the top 15 of the best estates in the region
It is located in Toscane

The Winery Cima is one of of the world's great estates. It offers 14 wines for sale in the of Tuscany to come and discover on site or to buy online.

Top wine Tuscany
In the top 90000 of of Italy wines
In the top 15000 of of Tuscany wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Assembly

Blending of several wines to obtain a single batch. Using wines of the same origin, blending is very different from coupage - a mixture of wines from different origins - which has a pejorative connotation.

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