Winery Christophe PerrinVin Jaune Côtes du Jura
Red wine
This wine generally goes well with poultry, mature and hard cheese or mushrooms.
Food and wine pairings with Vin Jaune Côtes du Jura
Pairings that work perfectly with Vin Jaune Côtes du Jura
Original food and wine pairings with Vin Jaune Côtes du Jura
The Vin Jaune Côtes du Jura of Winery Christophe Perrin matches generally quite well with dishes of spicy food, mature and hard cheese or poultry such as recipes of tunisian pasta, savoury endive puff pastry or violet omelette.
Details and technical informations about Winery Christophe Perrin's Vin Jaune Côtes du Jura.
Discover the grape variety: Bouchalès
Bouchalès noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. The Bouchalès noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Vin Jaune Côtes du Jura from Winery Christophe Perrin are 0
Informations about the Winery Christophe Perrin
The Winery Christophe Perrin is one of of the world's greatest estates. It offers 8 wines for sale in the of Jura to come and discover on site or to buy online.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The word of the wine: Pedicel
Small stalk.
