Winery Christophe AugusteL'Exception des Bourgognes Saint-Bris
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the L'Exception des Bourgognes Saint-Bris from the Winery Christophe Auguste
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Exception des Bourgognes Saint-Bris of Winery Christophe Auguste in the region of Burgundy is a powerful with a nice freshness.
Food and wine pairings with L'Exception des Bourgognes Saint-Bris
Pairings that work perfectly with L'Exception des Bourgognes Saint-Bris
Original food and wine pairings with L'Exception des Bourgognes Saint-Bris
The L'Exception des Bourgognes Saint-Bris of Winery Christophe Auguste matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of salmon lasagna, poached salmon in coconut milk with curry or panga curry.
Details and technical informations about Winery Christophe Auguste's L'Exception des Bourgognes Saint-Bris.
Discover the grape variety: Bouteillan
Bouteillan blanc is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouteillan blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of L'Exception des Bourgognes Saint-Bris from Winery Christophe Auguste are 2017, 2015, 2018
Informations about the Winery Christophe Auguste
The Winery Christophe Auguste is one of of the world's greatest estates. It offers 13 wines for sale in the of Saint-Bris to come and discover on site or to buy online.
The wine region of Saint-Bris
The wine region of Saint-Bris is located in the region of Chablis of Burgundy of France. Wineries and vineyards like the Domaine des Malandes or the Domaine Goisot produce mainly wines white and red. The most planted grape varieties in the region of Saint-Bris are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Saint-Bris often reveals types of flavors of grapefruit, honey or black currant and sometimes also flavors of lemon zest, chalk or lychee.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.
