Winery Clément LavalléeLes Copains d'abord Saint-Bris
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
The Les Copains d'abord Saint-Bris of the Winery Clément Lavallée is in the top 5 of wines of Saint-Bris.
Taste structure of the Les Copains d'abord Saint-Bris from the Winery Clément Lavallée
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Copains d'abord Saint-Bris of Winery Clément Lavallée in the region of Burgundy is a powerful.
Food and wine pairings with Les Copains d'abord Saint-Bris
Pairings that work perfectly with Les Copains d'abord Saint-Bris
Original food and wine pairings with Les Copains d'abord Saint-Bris
The Les Copains d'abord Saint-Bris of Winery Clément Lavallée matches generally quite well with dishes of shellfish, pasta or rich fish (salmon, tuna etc) such as recipes of violet omelette, lasagne bolognaise (mascarpone) or marinated raw salmon ('gravad lax' in swedish).
Details and technical informations about Winery Clément Lavallée's Les Copains d'abord Saint-Bris.
Discover the grape variety: Sauvignon
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Last vintages of this wine
The best vintages of Les Copains d'abord Saint-Bris from Winery Clément Lavallée are 2023, 2022, 2021, 0 and 2020.
Informations about the Winery Clément Lavallée
The Winery Clément Lavallée is one of of the world's greatest estates. It offers 14 wines for sale in the of Saint-Bris to come and discover on site or to buy online.
The wine region of Saint-Bris
The wine region of Saint-Bris is located in the region of Chablis of Burgundy of France. Wineries and vineyards like the Domaine des Malandes or the Domaine Goisot produce mainly wines white and red. The most planted grape varieties in the region of Saint-Bris are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Saint-Bris often reveals types of flavors of grapefruit, honey or black currant and sometimes also flavors of lemon zest, chalk or lychee.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.
