Winery Christina9 Barrels Pinotage - Trousseau
Red wine
This wine is a blend of 2 varietals which are the Pinotage and the Trousseau.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the 9 Barrels Pinotage - Trousseau from the Winery Christina
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 9 Barrels Pinotage - Trousseau of Winery Christina in the region of Western Cape is a powerful.
Wine flavors and olphactive analysis
On the nose the 9 Barrels Pinotage - Trousseau of Winery Christina in the region of Western Cape often reveals types of flavors of non oak, oak or spices.
Food and wine pairings with 9 Barrels Pinotage - Trousseau
Pairings that work perfectly with 9 Barrels Pinotage - Trousseau
Original food and wine pairings with 9 Barrels Pinotage - Trousseau
The 9 Barrels Pinotage - Trousseau of Winery Christina matches generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of beef colombo bourguignon style, duck aiguillettes with basalmic or filet mignon in a quick crust.
Details and technical informations about Winery Christina's 9 Barrels Pinotage - Trousseau.
Discover the grape variety: Pinotage
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of 9 Barrels Pinotage - Trousseau from Winery Christina are 2017, 0
Informations about the Winery Christina
The Winery Christina is one of of the world's great estates. It offers 15 wines for sale in the of Robertson to come and discover on site or to buy online.
The wine region of Robertson
The wine region of Robertson is located in the region of Breede River Valley of Western Cape of South Africa. Wineries and vineyards like the Domaine Springfield Estate or the Domaine Springfield Estate produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Robertson are Chardonnay, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Robertson often reveals types of flavors of cream, straw or fresh strawberries and sometimes also flavors of brioche, cranberry or lemon grass.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Varietal wine
Name given to the local wine (IGP), produced from a single grape variety that gives the wine its characteristics of structure and aroma. The Languedoc is the leading producer of this type of wine, from most of the major French grape varieties.
