
Winery Christelle et Gilles WickyCôtes du Jura Naturé
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the Côtes du Jura Naturé from the Winery Christelle et Gilles Wicky
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côtes du Jura Naturé of Winery Christelle et Gilles Wicky in the region of Jura is a with a nice freshness.
Food and wine pairings with Côtes du Jura Naturé
Pairings that work perfectly with Côtes du Jura Naturé
Original food and wine pairings with Côtes du Jura Naturé
The Côtes du Jura Naturé of Winery Christelle et Gilles Wicky matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of chicken tagine, bernard's potée or croque-monsieur (grilled cheese sandwich).
Details and technical informations about Winery Christelle et Gilles Wicky's Côtes du Jura Naturé.
Discover the grape variety: Crimson seedless
Cross between Emperor and C 133-199 obtained in the United States (California) by David Wilder Ramming and Ronald Tarailo and where it is cultivated since 1989. In California, it is today one of the most present varieties of table. It is also found in South America, South Africa, Spain, etc. - Synonymy: USDA selection C 102-26 (for all the synonyms of the varieties, click here!).
Informations about the Winery Christelle et Gilles Wicky
The Winery Christelle et Gilles Wicky is one of of the world's greatest estates. It offers 10 wines for sale in the of Côtes du Jura to come and discover on site or to buy online.
The wine region of Côtes du Jura
Côtes du Jura is a regional appellation in the Jura wine region of eastern France. Introduced in 1937, it is arguably the largest appellation in the region in terms of geographical extent. In terms of quantity, it is the second largest after Arbois">Arbois. While the vast majority of Jura wines are produced in the Northern half of the region between Etoile and Arbois, the Côtes du Jura catchment area extends some distance to the South.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The word of the wine: Wooded
A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.














