Winery Chiodi AsconaCioss dal Lagh
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Cioss dal Lagh from the Winery Chiodi Ascona
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cioss dal Lagh of Winery Chiodi Ascona in the region of Ticino is a powerful.
Food and wine pairings with Cioss dal Lagh
Pairings that work perfectly with Cioss dal Lagh
Original food and wine pairings with Cioss dal Lagh
The Cioss dal Lagh of Winery Chiodi Ascona matches generally quite well with dishes of beef, lamb or veal such as recipes of cataplana with seafood, mouse of lamb with honey and thyme or veal cutlets parmigiana.
Details and technical informations about Winery Chiodi Ascona's Cioss dal Lagh.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Chiodi Ascona
The Winery Chiodi Ascona is one of of the world's great estates. It offers 24 wines for sale in the of Ticino to come and discover on site or to buy online.
The wine region of Ticino
Ticino is a relatively small wine region in the alpine South of Switzerland, prized for its Merlot, and located along its border with Italy. The wine region's borders follow those of the canton of Ticino, a primarily Italian-speaking enclave in the landlocked multilingual country (the canton is called "Tessin" by the French and German speakers). Vineyard">Vineyards in region cover just over 1,100 hectares (2,700 acres) and are centred around the rivers and large, alpine lakes of the canton. The latter are a major tourist attraction - much like the lake of Como, just 5km (3 miles) from Ticino's southernmost tip - and they all share water with Italy.
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The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.
