
Cave du Chatillon - Maurice DussexFendant Doux
This wine generally goes well with poultry, lean fish or mild and soft cheese.
Food and wine pairings with Fendant Doux
Pairings that work perfectly with Fendant Doux
Original food and wine pairings with Fendant Doux
The Fendant Doux of Cave du Chatillon - Maurice Dussex matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of thai rice, asian style, fish pie and quick or croque-monsieur.
Details and technical informations about Cave du Chatillon - Maurice Dussex's Fendant Doux.
Discover the grape variety: Humagne blanche
A very old grape variety grown in Switzerland (canton of Valais) and in southwestern France under the name Miousat (Louis Bordenave-2007). It is not related to humagne rouge. According to published genetic analyses, it is related to the colombaud and the chichaud.
Last vintages of this wine
The best vintages of Fendant Doux from Cave du Chatillon - Maurice Dussex are 0
Informations about the Cave du Chatillon - Maurice Dussex
The Cave du Chatillon - Maurice Dussex is one of of the world's great estates. It offers 34 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
The word of the wine: Shine
Character of a wine that reflects light with brilliance. The brilliance is enhanced when the wine is decanted.














