The Château Vigneau is one of the best wineries to follow in Bordeaux Supérieur.. It offers 2 wines for sale in of Bordeaux Supérieur to come and discover on site or to buy online.
Looking for the best Château Vigneau wines in Bordeaux Supérieur among all the wines in the region? Check out our tops of the best red, white or effervescent Château Vigneau wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Vigneau wines with technical and enological descriptions.
How Château Vigneau wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of mexican beef tacos, veal paupiettes with white wine or mymy's golden apples (squash).
In the mouth the red wine of Château Vigneau. is a powerful with a nice balance between acidity and tannins.
Quality expression of generic Bordeaux: more concentrated, structured reds suited to 3-7 years' ageing, dominated by round Merlot (plum, black fruits), with firm Cabernet Sauvignon (blackcurrant, cedar), Cabernet Franc and Petit Verdot for the tannic frame. Stricter rules: higher planting density, limited yields, higher alcohol, longer ageing (often 12 months). Across the whole Gironde. Affordable yet serious Bordeaux, perfect at the table.
How Château Vigneau wines pair with each other generally quite well with dishes such as recipes .
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Planning a wine route in the of Bordeaux Supérieur? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Vigneau.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
