
Château VenusLes Délices d'Apollon Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Les Délices d'Apollon Blanc from the Château Venus
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Délices d'Apollon Blanc of Château Venus in the region of Bordeaux is a powerful.
Food and wine pairings with Les Délices d'Apollon Blanc
Pairings that work perfectly with Les Délices d'Apollon Blanc
Original food and wine pairings with Les Délices d'Apollon Blanc
The Les Délices d'Apollon Blanc of Château Venus matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of croque-monsieur, mushroom, bacon and gruyere quiche or chicken blanquette.
Details and technical informations about Château Venus's Les Délices d'Apollon Blanc.
Discover the grape variety: Negro Aramo
Its country of origin is Greece - it is related to the Greek xynomavro grape variety - and it has been cultivated for a long time in southern Italy, particularly in the southern region of Puglia, although it is known throughout the country. It should not be confused with aglianico, with which it has some synonyms. It should be noted that there is an early Negro Aramo clone. We can also meet the Negro Aramo in England, Australia, New Zealand, the United States (California, ...), ... in France it is almost unknown.
Informations about the Château Venus
The Château Venus is one of of the world's greatest estates. It offers 8 wines for sale in the of Graves to come and discover on site or to buy online.
The wine region of Graves
Graves is a wine region on the left bank of the Bordeaux region of France, characterized by the gravel soils that give it its name. Unique among the sub-regions of Bordeaux, Graves is equally respected for its red and white wines. The AOC Graves, which covers both red and white wines, is the catch-all appellation of the district. A typical Graves red is based on the classic Bordeaux grapes, Cabernet Sauvignon and Merlot, with Cabernet Franc, Malbec and Petit Verdot sometimes in a supporting role.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Methuselah
Bottle with a capacity of 6 litres (synonymous with imperial).













