Château les PinsLes Petits Pins Côtes du Roussillon Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Les Petits Pins Côtes du Roussillon Blanc from the Château les Pins
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Petits Pins Côtes du Roussillon Blanc of Château les Pins in the region of Languedoc-Roussillon is a powerful.
Wine flavors and olphactive analysis
On the nose the Les Petits Pins Côtes du Roussillon Blanc of Château les Pins in the region of Languedoc-Roussillon often reveals types of flavors of minerality, earth or vegetal.
Food and wine pairings with Les Petits Pins Côtes du Roussillon Blanc
Pairings that work perfectly with Les Petits Pins Côtes du Roussillon Blanc
Original food and wine pairings with Les Petits Pins Côtes du Roussillon Blanc
The Les Petits Pins Côtes du Roussillon Blanc of Château les Pins matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with 4 cheese sauce, quiche lorraine or keftas tajine with eggs.
Details and technical informations about Château les Pins's Les Petits Pins Côtes du Roussillon Blanc.
Discover the grape variety: Roussanne
Aromatic and elegant whites, rich yet lifted by fine freshness, with hawthorn, honeysuckle, apricot, pear, honey, green tea, mineral and herbal notes. Fine ageing potential. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with marsanne, and one of the 13 permitted grapes at Châteauneuf-du-Pape. Native Rhône variety.
Last vintages of this wine
The best vintages of Les Petits Pins Côtes du Roussillon Blanc from Château les Pins are 2016
Informations about the Château les Pins
The Château les Pins is one of of the world's greatest estates. It offers 9 wines for sale in the of Côtes du Roussillon to come and discover on site or to buy online.
The wine region of Côtes du Roussillon
Catalan sun and Mediterranean character on the edge of the Pyrenees. Fleshy, sun-soaked reds with signature notes of candied black fruit (blackberry, plum), garrigue, pepper, liquorice and dark chocolate, firm tannins and generous warmth. Blends of Grenache (roundness), Syrah (spice), old-vine Carignan (power) and dense Mourvèdre. Also sunny rosés and ample whites (Grenache Blanc, Macabeu).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Old
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.
