Château le Pech d'AndréRosé des Collines
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Rosé des Collines from the Château le Pech d'André
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosé des Collines of Château le Pech d'André in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Rosé des Collines
Pairings that work perfectly with Rosé des Collines
Original food and wine pairings with Rosé des Collines
The Rosé des Collines of Château le Pech d'André matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tunisian pasta, vegan leek and tofu quiche or parmesan crisps.
Details and technical informations about Château le Pech d'André's Rosé des Collines.
Discover the grape variety: Genovèse
Simple, fresh dry whites with a pale golden colour, a supple palate and preserved acidity, showing undemonstrative aromas of citrus (lemon), white flowers and Mediterranean herbal notes. Rustic, airy profile to drink young. Preserved for its heritage value in a few confidential plots in Provence and Corsica, among the ancient varieties under study. Native white variety from south-east France, almost extinct since phylloxera.
Informations about the Château le Pech d'André
The Château le Pech d'André is one of of the world's greatest estates. It offers 18 wines for sale in the of Côtes du Brian to come and discover on site or to buy online.
The wine region of Côtes du Brian
IGP from north-west Hérault crossing the Minervois La Livinière (13 communes, plots at 250–350 m on south-facing terraces and slopes at the edge of the causse, varied schist-marl-limestone-molasse soils, Mediterranean with hot dry summers tempered by dry north-west winds). Carignan, Grenache, Syrah and Mourvèdre as southern signature varieties in full-bodied reds — profiles of red and black fruits, garrigue and spices, with good altitude-preserved acidity.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).
