Château le Pech d'AndréRosé des Collines
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Rosé des Collines from the Château le Pech d'André
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosé des Collines of Château le Pech d'André in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Rosé des Collines
Pairings that work perfectly with Rosé des Collines
Original food and wine pairings with Rosé des Collines
The Rosé des Collines of Château le Pech d'André matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta cake, leek, goat cheese and bacon quiche or mozzarella sticks.
Details and technical informations about Château le Pech d'André's Rosé des Collines.
Discover the grape variety: Léon Millot
Léon Millot noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. We find the Léon Millot noir in the vineyards of the Rhône Valley.
Informations about the Château le Pech d'André
The Château le Pech d'André is one of of the world's greatest estates. It offers 18 wines for sale in the of Côtes du Brian to come and discover on site or to buy online.
The wine region of Côtes du Brian
The wine region of Côtes du Brian is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Anne Gros & Jean-Paul Tollot or the Domaine Anne Gros & Jean-Paul Tollot produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes du Brian are Cabernet-Sauvignon, Cinsaut and Terret, they are then used in wines in blends or as a single variety. On the nose of Côtes du Brian often reveals types of flavors of cherry, leather or spices and sometimes also flavors of oak, non oak or caramel.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Champagne rosé
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.
